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Saturday, September 05, 2009

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Fettuccine Alfredo
Saturday, September 05, 2009 - 8:06 AM

Stop buying canned Alfredo sauces. You won’t believe how easy it is to make Alfredo sauce from scratch. Plus it just tastes so much better when you make it yourself.  This is what you will need. If you really want a great dish, sauté some shrimp with lemon, garlic, and butter and add to the pasta at the end.

 

1 box of Fettuccine. This is usually about 1lb of pasta. You don’t have to use that much if there is just two of you, although you won’t mind having the leftovers.  Buy

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